Air Fryer Keto Biscuits
Air Fryer Keto Biscuits are a delicious, low carb alternative to traditional biscuits. Made with almond flour and coconut flour, they are hearty and satisfying. Air fryer keto biscuits are perfect for a quick breakfast or snack. They are also great for meal prep and can be reheated in the air fryer for a quick and easy breakfast on the go. With just a few simple ingredients, you can have delicious, low carb Air Fryer Keto Biscuits that are sure to satisfy.
Equipment
- Air Fryer
- Cooking Spray or Parchment Paper
Ingredients
- 1 cup almond flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup cheddar cheese shredded
- 2 larges eggs
- 2 tablespoons butter unsalted and melted
- 2 tablespoons sour cream
Instructions
- In a large mixing bowl, add the flour, and baking powder, fold in the eggs, butter, and sour cream, mixing well. Fold in the cheese.
- Spray your air fryer basket with cooking spray, or line it with parchment paper. Drop about 1/4 cup-sized dough into the air fryer basket.
- Set the temperature to 330 degrees F, and cook for 8 to 10 minutes, or until the biscuits are fully cooked. Remove and let cool, and brush with melted butter, for added flavor!